Whole Foods Market Announces a Recall of Select Salsas, Guacamole, Pico de Gallo, and Prepared Foods Products Because of Possible Health Risk
Arizona Free Press
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Recalls
Recall issued in connection with Coast Citrus Distributors’ recall of fresh jalapenos associated in an outbreak FDA is currently investigating
AUSTIN, Texas — Whole Foods Market is recalling select products from its Produce and Prepared Foods departments that contain jalapeños sourced from Coast Citrus Distributors due to potential Salmonella contamination. Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting, and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections, endocarditis, and arthritis.
The FDA and CDC, in collaboration with state and local partners, are investigating illnesses in a multistate outbreak of Salmonella infections linked to fresh jalapeños supplied by Coast Citrus Distributors. A grower in Sinaloa, Mexico, that supplies to Coast Citrus Distributors was identified as the potential source in this outbreak FDA is currently investigating and can be found here: https://www.fda.gov/food/outbreaks-foodborne-illness/outbreak-investigation-salmonella-jalapeno-august-2026.
The recalled products were sold online and, in the Produce and Prepared Foods departments in the following states: TX, OK, LA, AR, WI, MI, IL, IN, IA, MO, KY, and OH, with Best Before/By dates of 8/7/2026 – 8/16/2026.
No illnesses have been reported to date in connection with these products.
Customers who purchased any of the products listed should not consume them. Please discard the product or bring a valid receipt to any Whole Foods Market store for a full refund.
Consumers with additional questions can call 1-844-936-8255 between the hours of 7:00 a.m. and 10:00 p.m. CST, Monday through Friday, or 8:00 a.m. and 6:00 p.m. Saturday through Sunday.